Farmers tell agriculture’s sustainability story every day

Farmers and ranchers have the unique opportunity to work with our natural resources almost daily. As stewards of the land, producers take their responsibilities very serious and are working hard to provide the same resources to future generations. Every day and every season, farmers and ranchers are looking for ways to do better and help fulfill their mission to produce our nation’s food, fiber, and fuel. It’s just what they do. 

Fifth-generation New Mexico dairy farmer Tara Vander Dussen, sixth-generation Michigan row crop farmer Doug Darling, and first-generation North Carolina specialty crop grower Kamal Bell share their sustainability stories with American Farm Bureau Federation.