University of Vermont College of Agriculture and Life Sciences
Burlington, VT
Founded in 1791
Motto: "Studiis et Rebus Honestis" (For studies and other honest pursuits)
Suburban
setting
12,630
Students
67%
Acceptance Rate
$16,392 / $41,280
Tuition In-state / Out-of-state
Overview
School Website >>The College of Agriculture and Life Sciences offers dynamic programs in the life and social sciences, with a focus on nutrition and food science, human and animal health, communication, entrepreneurship, sustainable and resilient communities, and the complex web of food systems. Explore our diverse portfolio of majors: Biochemistry, Community and International Development, Plant and Animal Sciences, Biology, Food Systems, Public Communication, Microbiology and Molecular Genetics to name a few.
Our rich array of internships and research experiences empowers students to become doers. We challenge students to push the boundaries of creativity and innovation, imparting the knowledge, skills, and values to become the next generation of informed citizens, thinkers and leaders. Our sciences are grounded in humanity for students who want to make a difference in the world.
Agricultural Degrees Offered
- Animal Sciences
- Biochemistry
- Ecological Agriculture
- Environmental Studies
- Food Systems
- Microbiology
- Molecular Genetics
- Nutrition and Food Sciences
- Plant Biology
- Soil Science
- Sustainable Landscape Horticulture
Admissions
Total Enrollment: 12,630
Male Female Student Ratio: 42%/58%
Acceptance Rate: 67%
Applying
Application Fee: $55
Application Deadline: January 15
Target SAT Score: 1270
Target ACT Score: 30
Tuition
In-State: $16,392
Out-of-State: $41,280
Student Fees: $2,410
Room and Board: $12,946
More Info
Religious Affiliation: non-denominational
Faculty/Student Ratio: 16/1