People’s moral values affect attitudes toward lab-grown meat
Those who prioritize the moral value of purity were less likely to view cultured meat favorably and more likely to consider it unnatural.
Those who prioritize the moral value of purity were less likely to view cultured meat favorably and more likely to consider it unnatural.
Arizona ranchers Jim and Sue Chilton endorsed Donald Trump at the Republican National Convention on Wednesday, sharing their experiences on the border.
A new rapid avian influenza molecular test detects the latest H5N1 variants, including those in cattle and in the recent human infections in Colorado.
Sustainable aviation fuel and clean fuel production tax credits have the potential to benefit farmers while lowering America’s carbon emissions.
The National Corn Growers Association announced the winers of the President’s Award and three members as advocates at Summer Corn Congress.
Lice have been found feeding on the skin and blood of free-range chickens, which are infected at much higher rates than caged flocks.
College students, clubs, and classes are invited to sign up to participate in the Animal Agriculture Alliance’s 2024 College Aggies Online scholarships.
U.S. consumers are drinking less milk each year, but overall, dairy sales are on the rise with cheese, butter, and yogurt driving this growth.
Bushwacker, the legendary bucking bull and three-time YETI World Champion, passed away peacefully at 18 in an Oklahoma pasture in early July, a legend.
A new University of Georgia study reveals that one in five U.S. farmers report binge drinking when they experience high levels of stress.