Leaders in 22 states spoke up after the USDA wanted SNAP benefits to better address sexual orientation and gender inclusion.
At an online event called “Anti-Racism in STEM,” Black faculty shared what it is like being in a “White dominated field” like the STEM industry is.
Santana Nez of the Navajo leans on her family history, tenacity, and self-reliance to guide her steps as she continues to attain goals and share traditions.
In case anyone was wondering, farmers are still out there soiling their undies – all in the name of science and soil conservation. This week, the conservancy’s first “Soil Your Undies” results were released from the Saginaw Watershed Farmer Network Field Day at WMW Bierlein Farms in Michigan.
Now that U.S. farmers are legally growing industrial hemp, the nation could see a rise in hempcrete construction, which uses hemp as a building material.
Despite a lawsuit’s claim, the science doesn’t back the claim that Skittles contain a “known toxin” that makes them “unfit for human consumption.”
Mass tort firms now have a recipe for success: Invent questionable scientific evidence, find a sympathetic plaintiff, sue the manufacturer, and payday.
The Texas Farm Bureau Summer Conference hosted a live video session with Ukranian farmer Kornelis or Kase Huizinga. Huizinga has been farming in Ukraine for 20 years where he grows carrots, wheat, barley, canola, sugar beat, corn, sunflowers, navy beans, and raises dairy. He is a part of the Global Farmer Network.
Recent conspiracy theories in social media posts took over newsfeeds claiming that food plants are being targeted by someone trying to harm our food supply.
Hungry enough that you could eat a horse? COVID, economic difficulties, and food insecurity bring up horse meat in the United States for serious discussion.